Pumpkin Pie III

Pumpkin Pie III

by Marlene Brewer 2 years ago
4.7 (9)
322.1 kcal
49.2 g carbs
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Description

Pumpkin with molasses....giving it a full bodied taste, and darker color.

Ingredients
  • 1 recipe pastry for a 9 inch single crust pie
  • 1 (15 ounce) can pumpkin puree
  • 1 cup packed brown sugar
  • ½ teaspoon salt
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • 2 tablespoons molasses
  • 3 eggs, beaten
  • 1 cup evaporated milk
Directions
  1. 1. Mix together pumpkin, brown sugar, salt, cinnamon, ginger, and molasses. Blend in eggs and evaporated milk. Pour filling into pie shell.
  2. 2. Bake at 425 degrees F (220 degrees C) for 40 minutes, or until set.
Nutrition Facts
serving: 1 - 9 inch pie
calories: 322.1 kcal
carbohydrates: 49.2 g
protein: 6.5 g
saturated fat: 4 g
cholesterol: 78.9 mg
sodium: 459.9 mg
fiber: 2.7 g
sugar: 34.6 g