Homemade French Dressing

Homemade French Dressing

by Luis Bernard 1 year ago
4.7 (7)
180.2 kcal
15.1 g carbs
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Description

This is my family's favorite dressing for everyday dinner salad.

Ingredients
  • 1 cup white sugar
  • 1 cup vegetable oil
  • ½ cup ketchup
  • ½ cup vinegar
  • 1 small onion, finely chopped
  • 1 tablespoon Worcestershire sauce
  • 1 clove garlic
Directions
  1. 1. Combine sugar, oil, ketchup, vinegar, onion, and Worcestershire sauce in a blender; puree until dressing is smooth. Transfer dressing to a resealable container.
  2. 2. Pierce garlic clove with a tooth pick; drop garlic into the dressing. Cover and refrigerate until ready to serve.
Nutrition Facts
serving: 2 cups
calories: 180.2 kcal
carbohydrates: 15.1 g
protein: 0.2 g
saturated fat: 1.8 g
sodium: 94.2 mg
fiber: 0.1 g
sugar: 14.5 g