Slow Cooker BBQ Rib Tips

Slow Cooker BBQ Rib Tips

by Norman Barnett 6 months ago
0 (0)
6 hours
513.4 kcal
29 g carbs
Description

These slow-cooked rib tips are an easy and delicious BBQ taste for the busy moms that feeds a crowd. A simple, easy, and delicious crowd-pleaser for a potluck or any event!

Ingredients
  • 6 pounds pork rib tips
  • 3 teaspoons seasoned salt
  • 2 teaspoons garlic powder
  • 1 (28 ounce) bottle barbecue sauce (such as Sweet Baby Ray's®)
  • 1 ½ cups cola-flavored carbonated beverage (such as Pepsi®)
Directions
  1. 1. Season rib tips with seasoned salt and garlic and place in the slow cooker.
  2. 2. Cover and cook on Low for 5 hours.
  3. 3. Remove meat from the slow cooker and skim the fat out of the cooking liquid. Add barbecue sauce and cola-flavored beverage; stir to combine. Add meat back into the slow cooker, cover, and cook on High until pork is tender and sauce has thickened to desired consistency, about 1 hour.
Nutrition Facts
serving: 12 servings
calories: 513.4 kcal
carbohydrates: 29 g
protein: 28.9 g
saturated fat: 11 g
cholesterol: 120 mg
sodium: 1095.2 mg
fiber: 0.5 g
sugar: 21.5 g