Mauigirl's Smoked Salmon Stuffed Pea Pods

Mauigirl's Smoked Salmon Stuffed Pea Pods

by Mia Arnaud 6 months ago
4.6 (9)
75.7 kcal
2.2 g carbs
Description

These are a cute and fresh idea for an appetizer or as a pretty addition to a festive vegetable tray. I used to steam the pea pods, but this uncooked method yields a nicer look without all the fuss.

Ingredients
  • 30 pods fresh snow peas, trimmed
  • 1 (3 ounce) package cream cheese, softened
  • 1 ounce smoked salmon, flaked
  • ⅛ teaspoon garlic salt
  • 1 pinch ground black pepper
  • 1 pinch dried dill weed, or to taste
Directions
  1. 1. Split each snow pea down one seam.
  2. 2. Mix cream cheese, smoked salmon, garlic salt, and pepper in a bowl until smooth. Spoon salmon mixture into a pastry bag fitted with a star tip. Pipe mixture into the center of each snow pea pod, creating a scalloped edge. Sprinkle dill weed over cream cheese filling.
Nutrition Facts
serving: 30 pods
calories: 75.7 kcal
carbohydrates: 2.2 g
protein: 3 g
saturated fat: 3.8 g
cholesterol: 20 mg
sodium: 141.4 mg
fiber: 0.6 g
sugar: 0.9 g