Skillet Spaghetti Supper

Skillet Spaghetti Supper

by Amparo Ortega 6 months ago
3.3 (3)
40 minutes
573.1 kcal
68.9 g carbs
Description

Linguine, mozzarella and red sauce with spices cooked together on the stove top.

Ingredients
  • 1 cup diced onion
  • 1 teaspoon minced garlic
  • 1 pound lean ground beef
  • 1 (28 ounce) can crushed tomatoes
  • 1 tablespoon dried parsley
  • 2 teaspoons dried oregano
  • 1 pound uncooked linguine
  • 2 cups shredded mozzarella cheese
Directions
  1. 1. In a large skillet over medium heat, saute onion and garlic in a small amount of oil. Stir in ground beef, tomatoes, parsley and oregano, pasta and one cup of the mozzarella, simmering mixture. Cover with the rest of the cheese and simmer for 40 more minutes or until top is slightly crispy.
Nutrition Facts
serving: 6 servings
calories: 573.1 kcal
carbohydrates: 68.9 g
protein: 35 g
saturated fat: 8.3 g
cholesterol: 69.9 mg
sodium: 453.5 mg
fiber: 5.7 g
sugar: 4.3 g