
Chocolate Bar Hot Chocolate
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Description
I wanted to use up some full-size chocolate bars leftover from Halloween and decided to make hot chocolate out of one. The result was fabulous!
Ingredients
- 1 (1.55 ounce) bar milk chocolate candy bar, chopped
- ⅔ cup milk, or more to taste
- 1 pinch ground cinnamon
Directions
- 1. Place chocolate pieces in a saucepan over medium-low heat; add milk and whisk constantly until chocolate is melted and well blended, about 5 minutes. Whisk in cinnamon. Remove from heat; add more milk if desired. Serve in a mug.
Nutrition Facts
serving: 1 serving
calories: 319.2 kcal
carbohydrates: 34.6 g
protein: 8.8 g
saturated fat: 9.2 g
cholesterol: 23.1 mg
sodium: 101.6 mg
fiber: 2 g
sugar: 30.3 g
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