Citrons Confits Express (Quick Preserved Lemons)

Citrons Confits Express (Quick Preserved Lemons)

by Josep Cano 6 months ago
5 (1)
10 minutes
8.3 kcal
4.4 g carbs
Description

This microwave recipe for preserved lemons speeds up the whole process. They make the perfect accompaniment to Moroccan tagines or couscous. Refrigerate after opening.

Ingredients
  • 2 lemons, sliced into thin wedges
  • ¼ cup water
  • 2 tablespoons water
  • 1 lemon, juiced
  • 1 tablespoon salt
Directions
  1. 1. Mix lemons wedges, 1/4 cup plus 2 tablespoons water, lemon juice, and salt together in a microwave-safe container.
  2. 2. Cook in the microwave for 10 minutes, stirring at 2-minute intervals to prevent spills.
  3. 3. Pour the mixture into a sterilized, airtight jar. Let stand for 24 hours before using.
Nutrition Facts
serving: 2 preserved lemons
calories: 8.3 kcal
carbohydrates: 4.4 g
protein: 0.5 g
sodium: 873.6 mg
fiber: 2 g