Spicy Turkey Tacos

Name: Spicy Turkey Tacos recipe
Prep time: 10 min
Cook time: 3 h 10 min
Yield: 6 servings
Cuisine: Global
Ingredients: 1 pound shredded cooked turkey meat; ⅓ cup chopped cilantro; 1 large jalapeno pepper, stemmed and halved; 1 (1 ounce) envelope hot taco seasoning mix; 2 cups chicken broth, or as needed; 6 small flour tortillas, or to taste

by Susana Hernandez 1 year ago

5 (4)

3 hours

245.8 kcal

19.9 g carbs

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Description

Great way to use all that leftover turkey! Serve tacos with lettuce, shredded cheese, and sour cream.

Ingredients

1 pound shredded cooked turkey meat
⅓ cup chopped cilantro
1 large jalapeno pepper, stemmed and halved
1 (1 ounce) envelope hot taco seasoning mix
2 cups chicken broth, or as needed
6 small flour tortillas, or to taste

Directions

1. Combine turkey, cilantro, jalapeno pepper, and taco seasoning mix in a slow cooker; pour in enough chicken broth to almost cover all the ingredients.
2. Cook on Low for at least 3 hours.
3. Heat a griddle over medium-low heat and cook tortillas until warmed, about 30 seconds per side. Fill tortillas with turkey mixture.

Nutrition Facts

serving: 6 servings

calories: 245.8 kcal

carbohydrates: 19.9 g

protein: 24.9 g

saturated fat: 1.8 g

cholesterol: 57.5 mg

sodium: 602 mg

fiber: 1.1 g

sugar: 1.5 g