Oat-Stuffed Apples

Oat-Stuffed Apples

by Alicia Herrero 6 months ago
0 (0)
25 minutes
314.4 kcal
44.5 g carbs
Description

Delicious apples stuffed with a sweet, tasty filling. Top with whipped cream if desired.

Ingredients
  • 6 medium
  • ½ cup unsalted butter, melted
  • ½ cup old-fashioned rolled oats (such a Quaker®)
  • ⅓ cup brown sugar
  • ¼ cup white sugar
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ¼ teaspoon ground cloves
Directions
  1. 1. Preheat the oven to 375 degrees F (190 degrees C).
  2. 2. Place cored apples on a baking sheet. Mix butter, oats, brown sugar, white sugar, cinnamon, nutmeg, and cloves together in a bowl. Stuff apples with filling.
  3. 3. Bake in the preheated oven until apples are tender, 25 to 35 minutes.
Nutrition Facts
serving: 6 apples
calories: 314.4 kcal
carbohydrates: 44.5 g
protein: 1.5 g
saturated fat: 9.9 g
cholesterol: 40.7 mg
sodium: 7.6 mg
fiber: 4.3 g
sugar: 34.7 g