Oat-Stuffed Apples
by Alicia Herrero 1 year ago
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Description
Delicious apples stuffed with a sweet, tasty filling. Top with whipped cream if desired.
Ingredients
- 6 medium
- ½ cup unsalted butter, melted
- ½ cup old-fashioned rolled oats (such a Quaker®)
- ⅓ cup brown sugar
- ¼ cup white sugar
- 1 teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- ¼ teaspoon ground cloves
Directions
- 1. Preheat the oven to 375 degrees F (190 degrees C).
- 2. Place cored apples on a baking sheet. Mix butter, oats, brown sugar, white sugar, cinnamon, nutmeg, and cloves together in a bowl. Stuff apples with filling.
- 3. Bake in the preheated oven until apples are tender, 25 to 35 minutes.
Nutrition Facts
serving: 6 apples
calories: 314.4 kcal
carbohydrates: 44.5 g
protein: 1.5 g
saturated fat: 9.9 g
cholesterol: 40.7 mg
sodium: 7.6 mg
fiber: 4.3 g
sugar: 34.7 g
From Alicia Herrero Show All
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