Margarita Marinade
by Joel Nguyen 1 year ago
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Description
This super quick marinade is great for summer grilling and chilling! I use this recipe to marinate one pound of flank steak, but you can't go wrong with chicken or even firm fleshed fish. Marinate at least an hour, or preferably, overnight.
Ingredients
- ¾ cup tequila
- 2 tablespoons fresh lime juice
- 1 tablespoon honey
- 1 clove garlic, minced
- 1 teaspoon ground cumin
Directions
- 1. In a bowl or resealable bag, combine tequila, lime juice, honey, garlic, and cumin; stir or seal the bag and shake until blended.
Nutrition Facts
serving: 1 cup
calories: 119.4 kcal
carbohydrates: 5.5 g
protein: 0.2 g
sodium: 1.8 mg
fiber: 0.1 g
sugar: 4.5 g
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