
Milky Way® Cupcake Icing
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Description
This is an excellent icing that I use on my yellow cupcakes.
Ingredients
- 4 (2.05 ounce) bars milk chocolate covered caramel and nougat candy bars (e.g. Milky Way®)
- ¼ cup butter
- 1 tablespoon milk
- 2 teaspoons vanilla extract
- 1 ¼ cups confectioners' sugar
Directions
- 1. Place candy bars, butter, milk and vanilla in a microwave safe bowl and microwave on High for 30 seconds; stir. Heat for an additional 10 seconds, remove the bowl from the mircrowave and stir again. Add confectioners' sugar and stir until smooth and creamy.
Nutrition Facts
serving: 15 servings
calories: 139.9 kcal
carbohydrates: 21.4 g
protein: 0.7 g
saturated fat: 3.8 g
cholesterol: 9.6 mg
sodium: 48.2 mg
fiber: 0.2 g
sugar: 19.6 g
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