Toffee Chocolate Chip Cookies

Name: Toffee Chocolate Chip Cookies recipe
Prep time: 15 min
Cook time: 15 min
Yield: 3 dozen
Cuisine: Global
Ingredients: 1 cup packed brown sugar; ½ cup butter, softened; ½ cup shortening; ¼ cup white sugar; 1 egg; 2 cups all-purpose flour; 1 teaspoon baking soda; ½ teaspoon baking powder; ¼ teaspoon salt; 2 cups mini semi-sweet chocolate chips; 1 (6 ounce) package almond brickle chips; 1 teaspoon vanilla extract

by Lawrence Coleman 1 year ago

4.4 (9)

346.1 kcal

44.3 g carbs

Share recipe

Description

Very, very good!!

Ingredients

1 cup packed brown sugar
½ cup butter, softened
½ cup shortening
¼ cup white sugar
1 egg
2 cups all-purpose flour
1 teaspoon baking soda
½ teaspoon baking powder
¼ teaspoon salt
2 cups mini semi-sweet chocolate chips
1 (6 ounce) package almond brickle chips
1 teaspoon vanilla extract

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Mix sugars, butter and shortening until light and fluffy. Mix in egg and vanilla. Stir in flour, baking soda, baking powder and salt. Stir in chocolate chips and brickle chips.
3. Drop dough by rounded teaspoons onto ungreased cookie sheet. Make 9-10 minutes until lightly brown.

Nutrition Facts

serving: 3 dozen

calories: 346.1 kcal

carbohydrates: 44.3 g

protein: 3.4 g

saturated fat: 8.6 g

cholesterol: 25 mg

sodium: 203.9 mg

fiber: 1.7 g

sugar: 30.1 g