Munchy Crunchy Cookies

Name: Munchy Crunchy Cookies recipe
Prep time: 20 min
Cook time: 15 min
Yield: 30 cookies
Cuisine: Global
Ingredients: 1 cup all-purpose flour; ½ teaspoon baking powder; ¾ teaspoon baking soda; ¼ teaspoon salt; ½ cup white sugar; ¾ cup packed brown sugar; 1 cup cornflakes cereal; 2 tablespoons flaked coconut; ¾ cup semisweet chocolate chips; 1 cup rolled oats

by Russell Wright 1 year ago

4.2 (9)

84.1 kcal

17.4 g carbs

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Description

Flavorful cookie mix layered in a jar for unique gift-giving. If this seems like too much for the jar, just press firmly - the cornflakes will crunch down!

Ingredients

1 cup all-purpose flour
½ teaspoon baking powder
¾ teaspoon baking soda
¼ teaspoon salt
½ cup white sugar
¾ cup packed brown sugar
1 cup cornflakes cereal
2 tablespoons flaked coconut
¾ cup semisweet chocolate chips
1 cup rolled oats

Directions

1. In a 1 liter jar, mix flour, baking powder, baking soda, and salt. Pack down, and add the remaining ingredients in the following order: sugar, brown sugar, cornflake cereal, coconut, chocolate chips, oatmeal. Pack down after each ingredient.
2. Decorate jar, and attach a label with the following: Munchy Crunchy Cookies 1. Preheat oven to 350 degrees F (175 degrees C). 2. In a large bowl, stir together 1/2 cup melted butter, 1 egg, and 1/4 teaspoon of vanilla. Add entire contents of the jar, and mix well. Roll dough into 2 inch balls, and place onto an ungreased cookie sheet. 3. Bake for 10 to 12 minutes in preheated oven. Cool on wire racks.

Nutrition Facts

serving: 30 cookies

calories: 84.1 kcal

carbohydrates: 17.4 g

protein: 1 g

saturated fat: 0.9 g

sodium: 68.9 mg

fiber: 0.7 g

sugar: 11.2 g