World's Best Peanut Butter Fudge

Name: World's Best Peanut Butter Fudge recipe
Prep time: 5 min
Cook time: 20 min
Yield: 3 3/4 pounds
Cuisine: Global
Ingredients: 4 cups white sugar; 1 cup milk; ½ cup butter; 1 (7 ounce) jar marshmallow creme; 12 ounces peanut butter; ⅔ cup all-purpose flour

by Maëlia Muller 1 year ago

4.6 (10)

20 minutes

115.7 kcal

18.3 g carbs

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Description

A friend shared this recipe with me, and it is by far the best fudge recipe I've ever tried. This fudge is too good to only make at Christmas!

Ingredients

4 cups white sugar
1 cup milk
½ cup butter
1 (7 ounce) jar marshmallow creme
12 ounces peanut butter
⅔ cup all-purpose flour

Directions

1. Grease a 9x13 inch baking dish, set aside.
2. In a saucepan, combine sugar, milk, and butter. Bring to a boil, and cook 5 minutes. Remove from the heat. Stir in the marshmallow creme and peanut butter. Gradually stir in the flour. Spread into the prepared pan, and let cool.

Nutrition Facts

serving: 3 3/4 pounds

calories: 115.7 kcal

carbohydrates: 18.3 g

protein: 1.7 g

saturated fat: 1.6 g

cholesterol: 4.4 mg

sodium: 40.9 mg

fiber: 0.4 g

sugar: 15.6 g