Fruit Punch Wine Slushie

Fruit Punch Wine Slushie

by Angela Bates 6 months ago
0 (0)
248.8 kcal
45.7 g carbs
Description

These are so popular at fairs, but I never knew how to make one until now. So simple and great for a hot day! You could use whatever combination of wine and frozen concentrate juice you would like.

Ingredients
  • ½ (750 milliliter) bottle red wine
  • 1 (12 fluid ounce) can frozen concentrated fruit punch
  • ice cubes
Directions
  1. 1. Combine wine and fruit punch concentrate in a blender. Fill the rest of blender with ice; blend until mixture is the consistency of a slushie.
Nutrition Facts
serving: 1 pitcher
calories: 248.8 kcal
carbohydrates: 45.7 g
protein: 0.3 g
sodium: 14 mg
fiber: 0.4 g
sugar: 38.4 g