Easy Holiday Ribbon Bowl

Easy Holiday Ribbon Bowl

by Arturo Iglesias 6 months ago
0 (0)
152.5 kcal
24.3 g carbs
Description

A layer of lime JELL-O is topped with a creamy strawberry layer and served with whipped topping in this festive, holiday dessert.

Ingredients
  • 2 ¼ cups boiling water, divided
  • 1 (3 ounce) package JELL-O Lime Flavor Gelatin
  • 1 cup ice cubes
  • 1 (3 ounce) package JELL-O Strawberry Flavor Gelatin
  • 1 (8 ounce) tub COOL WHIP Whipped Topping (Do not thaw), divided
Directions
  1. 1. Add 3/4 cup boiling water to lime gelatin mix in medium bowl; stir at least 2 min. until completely dissolved. Add ice; stir until gelatin is slightly thickened. Remove any unmelted ice. Pour into 1- to 1-1/2-qt. serving bowl. Refrigerate 15 min. or until set.
  2. 2. Stir remaining boiling water into strawberry gelatin mix in large bowl at least 2 min. until completely dissolved. Add 2/3 of COOL WHIP; stir with whisk until COOL WHIP is melted and mixture is well blended. Refrigerate remaining COOL WHIP for later use. Carefully spoon strawberry gelatin mixture over lime layer.
  3. 3. Refrigerate 2 hours or until set. Top with remaining COOL WHIP just before serving.
Nutrition Facts
serving: 8 servings
calories: 152.5 kcal
carbohydrates: 24.3 g
protein: 1.9 g
saturated fat: 4.5 g
sodium: 94.2 mg
sugar: 21.3 g