Deborah's Holiday Mashed Potatoes

Deborah's Holiday Mashed Potatoes

by Matteo Hubert 6 months ago
4.5 (2)
20 minutes
180.7 kcal
23.9 g carbs
Description

These are something I dreamed up for pumping up the volume of plain mashed potatoes. I serve them at holiday dinners a lot; everyone loves them! They add a little zing to regular mashed potatoes.

Ingredients
  • 6 white potatoes, diced
  • ½ cup sour cream
  • ¼ cup milk
  • ¼ cup butter
  • ¼ cup finely diced jalapeno pepper, or to taste
  • ¼ cup shredded Monterey Jack cheese
  • 1 tablespoon garlic powder
Directions
  1. 1. Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 to 25 minutes. Drain.
  2. 2. Mash the potatoes with sour cream, milk, butter, jalapeno pepper, Monterey Jack cheese, and garlic powder in a bowl using a potato masher or fork until smooth and fully incorporated.
Nutrition Facts
serving: 10 servings
calories: 180.7 kcal
carbohydrates: 23.9 g
protein: 4.1 g
saturated fat: 5.1 g
cholesterol: 20.3 mg
sodium: 32.3 mg
fiber: 3 g
sugar: 1.6 g