Sesame Coffee Cake

Name: Sesame Coffee Cake recipe
Prep time: 15 min
Cook time: 40 min
Yield: 8 to 10 servings
Cuisine: Global
Ingredients: ½ cup vegetable oil; ¾ cup honey; ¾ cup tahini; 1 ½ teaspoons baking powder; 1 ½ teaspoons ground nutmeg; 2 cups all-purpose flour; ½ cup sesame seeds; 1 cup water

by Marilou Thomas 1 year ago

3.8 (8)

40 minutes

460.8 kcal

51 g carbs

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Description

Very rich but delicious!

Ingredients

½ cup vegetable oil
¾ cup honey
¾ cup tahini
1 ½ teaspoons baking powder
1 ½ teaspoons ground nutmeg
2 cups all-purpose flour
½ cup sesame seeds
1 cup water

Directions

1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a tube pan or a 9 x 13 inch baking pan.
2. In a medium bowl combine oil, honey, tahini, baking powder and nutmeg; mix well. Stir in flour, sesame seeds and water. Pour into prepared pan.
3. Bake in preheated oven for 35 to 40 minutes, or until a toothpick inserted into the cake comes out clean.

Nutrition Facts

serving: 8 to 10 servings

calories: 460.8 kcal

carbohydrates: 51 g

protein: 7.8 g

saturated fat: 4.1 g

sodium: 85.4 mg

fiber: 3.7 g

sugar: 23.5 g