Bakestones

Bakestones

by Brianna Lawson 6 months ago
2.7 (3)
76.5 kcal
10.8 g carbs
Description

Welsh cookies.

Ingredients
  • 4 cups all-purpose flour
  • 1 ¼ cups butter
  • 1 teaspoon salt
  • 1 ¼ cups white sugar
  • 1 ¼ cups raisins
  • 2 eggs
  • 1 ½ teaspoons baking powder
Directions
  1. 1. Preheat a griddle to moderate heat 325 - 350 degrees F (165 - 175 degrees C). Grease lightly.
  2. 2. Beat sugar and butter or margarine together, adding salt and baking powder. Beat in eggs. Add 2 cups of flour and raisins and mix. Then add the other two cups of flour. If too dry add a little milk if too wet add a little flour.
  3. 3. Roll out about 1/4 inch thick and cut out cookies.
  4. 4. Place on a greased griddle and brown on both sides.
Nutrition Facts
serving: 5 - 6 dozen
calories: 76.5 kcal
carbohydrates: 10.8 g
protein: 1 g
saturated fat: 2.1 g
cholesterol: 13.6 mg
sodium: 67.5 mg
fiber: 0.3 g
sugar: 5 g