Raisin Peanut Bars

Raisin Peanut Bars

by Sean Jacobs 6 months ago
2 (1)
275.6 kcal
32.3 g carbs
Description

Quick and easy to make and very, yummy as well!!!

Ingredients
  • 1 cup white sugar
  • 1 cup butter, softened
  • ¼ cup molasses
  • 1 teaspoon vanilla extract
  • 1 egg yolk
  • 2 cups all-purpose flour
  • 1 cup raisins
  • 1 cup salted peanuts
  • ⅓ cup peanut butter
  • 1 ½ cups semisweet chocolate chips
Directions
  1. 1. Preheat oven to 350 degrees F (175 degrees C).
  2. 2. In a medium bowl, cream together the sugar and margarine. Stir in the molasses, vanilla and egg yolk. Add flour, mix until combined. Press dough into the bottom of a 9x13 inch baking pan. Bake for 20 to 25 minutes, until golden brown.
  3. 3. In a 2 quart saucepan, combine raisins, peanut butter and chocolate chips. Melt over medium-low heat, stirring constantly. Spread evenly over the baked crust, and refrigerate until set, about 1 to 2 hours. Cut into 1x2 inch bars and serve.
Nutrition Facts
serving: 4 1/2 dozen
calories: 275.6 kcal
carbohydrates: 32.3 g
protein: 4.2 g
saturated fat: 7.6 g
cholesterol: 28.9 mg
sodium: 124 mg
fiber: 1.8 g
sugar: 20.2 g