Coconut Walnut Squares

Coconut Walnut Squares

by Eva Santiago 6 months ago
4.7 (10)
35 minutes
200.7 kcal
25.6 g carbs
Description

These squares are a tasty way to enjoy a treat. The combination of coconut with walnut makes these squares a delicious delight.

Ingredients
  • 1 cup all-purpose flour
  • ¼ cup packed brown sugar
  • ½ cup butter, softened
  • ½ cup brown sugar
  • 1 tablespoon all-purpose flour
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • 2 eggs
  • ½ cup corn syrup
  • ½ cup chopped walnuts
  • ½ cup shredded unsweetened coconut
  • ½ teaspoon vanilla
Directions
  1. 1. Combine flour, brown sugar and butter in a bowl with a pastry blender or by cutting butter into dry ingredients with two knives until the largest lumps are the size of peas. Pat mixture into the bottom of a 9-inch (2 L) square baking dish. Bake in a preheated 400 degrees F (200 degrees C) oven for 10 minutes. Remove from oven. Lower oven temperature to 350 degrees F (180 degrees C). While baking prepare topping.
  2. 2. Topping: Stir together brown sugar, flour, baking powder and salt. Add eggs, one at a time, stirring until blended. Add corn syrup, walnuts, coconut and vanilla. Pour mixture over Base. Bake until set and golden brown, 20 to 25 minutes.
Nutrition Facts
serving: 1 9-inch (2.5 L) square baking dish
calories: 200.7 kcal
carbohydrates: 25.6 g
protein: 2.4 g
saturated fat: 5.7 g
cholesterol: 35.7 mg
sodium: 110.7 mg
fiber: 0.9 g
sugar: 13.1 g