Dairy-Free Apple French Toast

Dairy-Free Apple French Toast

by Ismael Ramirez 1 year ago
0 (0)
20 minutes
321.7 kcal
68 g carbs
Description

These are not your average Eggo® French toast. This is spiced apple French toast, dairy free. Very easy and quick to prepare. Enjoy!

Ingredients
  • cooking spray
  • 4 large Granny Smith apples - peeled, cored, and sliced
  • 3 tablespoons white sugar
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ½ teaspoon ground cumin
  • 1 tablespoon lemon juice, or as needed
  • 2 cups plain soy milk
  • ½ cup apple butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon salt
  • 12 (1/2 inch thick) slices soft-crust French bread
Directions
  1. 1. Preheat the oven to 400 degrees F (200 degrees C). Coat a baking sheet with cooking spray.
  2. 2. Coat a nonstick skillet with cooking spray and heat over medium-high heat. Saute apples until softened, 5 to 7 minutes. Reduce heat to medium. Add sugar, cinnamon, nutmeg, and cumin and cook until tender, stirring occasionally, 5 to 10 minutes more. Stir in lemon juice and remove from heat.
  3. 3. Blend soy milk, apple butter, vanilla extract, cinnamon, and salt together in a blender until smooth. Pour into a shallow bowl.
  4. 4. Coat a nonstick skillet with cooking spray and heat over medium heat. Dip bread slices into soy milk batter, coating evenly. Cook in the skillet until lightly browned, 1 to 2 minutes on each side. Transfer bread to the prepared baking sheet.
  5. 5. Bake in the preheated oven until golden brown, about 4 minutes.
  6. 6. Place 2 slices of bread onto each serving plate and divide topping among servings.
Nutrition Facts
serving: 6 servings
calories: 321.7 kcal
carbohydrates: 68 g
protein: 9.1 g
saturated fat: 0.5 g
sodium: 468.6 mg
fiber: 5.1 g
sugar: 33.8 g