Baked Potato Dip

Baked Potato Dip

by Judith Fletcher 2 years ago
4.5 (10)
100.9 kcal
1.8 g carbs
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Description

I got this recipe from a former co-worker. It is so easy and so good! Makes a great potato topper as well! Serve with potato chips.

Ingredients
  • 2 (16 ounce) containers sour cream
  • 1 (3 ounce) can bacon bits
  • 2 cups shredded Cheddar cheese
  • 1 bunch green onions, chopped
Directions
  1. 1. In a medium size mixing bowl, combine sour cream, bacon, Cheddar cheese and green onions; stir well. Refrigerate, or serve immediately.
Nutrition Facts
serving: 4 cups
calories: 100.9 kcal
carbohydrates: 1.8 g
protein: 3.9 g
saturated fat: 5.4 g
cholesterol: 21.8 mg
sodium: 142.5 mg
fiber: 0.2 g
sugar: 0.2 g