Mock Cheese Cake Pie
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Description
What could be simpler? Instant pudding mixed with cherry pie filling and yogurt! Excellent served with whipped topping.
Ingredients
- 1 cup plain yogurt
- 1 (3.5 ounce) package instant vanilla pudding mix
- 1 (16 ounce) can cherry pie filling
- 3 tablespoons white sugar
- 1 (9 inch) prepared graham cracker crust
Directions
- 1. In a large bowl combine yogurt and instant vanilla pudding. Mix well. Stir in cherry pie filling. Pour filling into pie crust and chill for 30 to 60 minutes.
Nutrition Facts
serving: 1 - 9 inch pie
calories: 276.6 kcal
carbohydrates: 51 g
protein: 2.9 g
saturated fat: 1.7 g
cholesterol: 1.8 mg
sodium: 357.9 mg
fiber: 0.7 g
sugar: 26.1 g
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