Traditional Creamy Coleslaw

Traditional Creamy Coleslaw

by Esther Ibañez 1 year ago
4.6 (10)
203.7 kcal
13.9 g carbs
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Description

A traditional creamy coleslaw.

Ingredients
  • 1 cup mayonnaise
  • ¼ cup white sugar
  • 2 tablespoons seasoned rice wine vinegar
  • 1 ½ tablespoons lemon juice
  • 1 tablespoon prepared horseradish
  • ½ teaspoon onion powder
  • ½ teaspoon dry mustard
  • ½ teaspoon celery salt
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • 1 (28 ounce) package coleslaw mix
Directions
  1. 1. Whisk mayonnaise, sugar, rice wine vinegar, lemon juice, horseradish, onion powder, dry mustard, celery salt, salt, and black pepper in a large mixing bowl, stirring to dissolve sugar. Fold coleslaw mix into dressing. Cover bowl and refrigerate 1 hour before serving.
Nutrition Facts
serving: 12 servings
calories: 203.7 kcal
carbohydrates: 13.9 g
protein: 1.1 g
saturated fat: 2.4 g
cholesterol: 12.3 mg
sodium: 331.6 mg
fiber: 1.1 g
sugar: 5 g