Vanilla Wafers II
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Description
I got this recipe years ago.
Ingredients
- 1 cup butter
- 1 ½ cups white sugar
- 3 eggs
- 3 cups sifted all-purpose flour
- 3 teaspoons baking powder
- 1 tablespoon milk
- 2 teaspoons vanilla extract
Directions
- 1. Cream the butter and sugar together until light and fluffy. Blend in eggs and beat well. Sift together flour and baking powder; add to creamed mixture. Add milk and vanilla; mix well.
- 2. Cover and chill for 1 to 2 hours.
- 3. Roll very thin. Cut with cookie cutter dipped in flour. Place on greased cookie sheet. Bake at 400 degrees F (200 degrees C) for 6 to 8 minutes.
Nutrition Facts
serving: 4 dozen
calories: 183.7 kcal
carbohydrates: 24.7 g
protein: 2.5 g
saturated fat: 5.1 g
cholesterol: 43.6 mg
sodium: 124.8 mg
fiber: 0.4 g
sugar: 12.7 g
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