Whipped Garlic
by Jeremiah Simmmons 1 year ago
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Description
Deceptively simple recipe for Lebanese-style whipped garlic. Intense and delicious, with an infinite number of applications -- it's lovely spread on plain pita bread or used a dip for veggies.
Ingredients
- 3 cups peeled garlic cloves
- ½ cup olive oil
- 3 tablespoons salt, or to taste
Directions
- 1. In a food processor, process garlic cloves and salt together until smooth. Add olive oil in small amounts, processing in short bursts until well combined.
Nutrition Facts
serving: 12 servings
calories: 130.2 kcal
carbohydrates: 11.2 g
protein: 2.2 g
saturated fat: 1.3 g
sodium: 1750.1 mg
fiber: 0.7 g
sugar: 0.3 g
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