Potatoes in Paper

Potatoes in Paper

by Lorenzo Gonzalez 2 years ago
4.2 (9)
1 hour
298.9 kcal
19.7 g carbs
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Description

An interesting twist to plain ol' baked potatoes. Bake your potatoes and onions in a pouch to stir things up a little!

Ingredients
  • 4 potatoes, sliced
  • 4 small onions, sliced
  • 4 tablespoons butter
  • 4 slices Cheddar cheese
  • 1 cup water
Directions
  1. 1. Preheat oven to 350 degrees F (175 degrees C).
  2. 2. Cut out 4 12x12 inch sheets of aluminum foil. Place one sliced potato, one sliced onion, 1 tablespoon butter and one slice of cheese on each aluminum foil square. Wrap the foil around the sides of the potatoes and onion to form a cup. Pour 1/4 cup of water into each pouch and fold the top of aluminum foil over the potatoes to close it.
  3. 3. Bake in a preheated 350 degrees F (175 degrees C) oven for 60 minutes.
Nutrition Facts
serving: 4 servings
calories: 298.9 kcal
carbohydrates: 19.7 g
protein: 9.1 g
saturated fat: 13.3 g
cholesterol: 60.3 mg
sodium: 273 mg
fiber: 3.8 g
sugar: 2.6 g