Maple Buttercream Frosting

Maple Buttercream Frosting

by Roberta Wagner 1 year ago
4.4 (7)
136.8 kcal
24.8 g carbs
Description

This is a very sweet frosting - it reminds me of maple candy.

Ingredients
  • 4 cups confectioners' sugar
  • ½ cup butter, softened
  • 7 tablespoons pure maple syrup
  • 3 tablespoons heavy whipping cream
Directions
  1. 1. Beat confectioners' sugar, butter, and syrup together in a bowl using an electric mixer until smooth. Add cream, 1 tablespoon at a time, to sugar mixture and beat until frosting is thickened and desired consistency.
Nutrition Facts
serving: 2 cups
calories: 136.8 kcal
carbohydrates: 24.8 g
protein: 0.1 g
saturated fat: 2.9 g
cholesterol: 12.7 mg
sodium: 28.7 mg
sugar: 23.9 g