Homemade Granola
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Description
This is a great recipe for homemade granola. I make it weekly! Any dried fruit can be substituted for the raisins. I use dried cranberries in mine and it's fantastic!
Ingredients
- 5 cups old-fashioned oats
- 1 cup brown sugar
- 1 cup flaked coconut
- 1 cup wheat germ
- 1 tablespoon ground cinnamon
- 1 teaspoon ground nutmeg
- ½ cup water
- ½ cup vegetable oil
- 1 tablespoon vanilla extract
- ½ cup raisins
- ½ cup sliced almonds
Directions
- 1. Preheat oven to 325 degrees F (165 degrees C).
- 2. Mix oats, brown sugar, coconut, wheat germ, cinnamon, and nutmeg together in a large bowl. Stir water, oil, and vanilla extract into the oat mixture; spread onto a baking sheet.
- 3. Bake in preheated oven, stirring every 15 minutes, until golden brown and crunchy, about 1 hour; transfer to a bowl. Stir raisins and almonds through the granola.
Nutrition Facts
serving: 12 servings
calories: 366.8 kcal
carbohydrates: 49.8 g
protein: 8 g
saturated fat: 3.6 g
sodium: 25.4 mg
fiber: 6.4 g
sugar: 18.8 g
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