Garlic Roasted Broccoli
by Louison Roux 2 years ago
4 (9)
20 minutes
62 kcal
6.3 g carbs
Description
Flavorful and tasty alternative to broccoli and cheese.
Ingredients
- 1 large head broccoli, cut into florets
- 2 cloves garlic, sliced
- 1 tablespoon extra-virgin olive oil
- 1 pinch onion powder, or to taste
- salt and ground black pepper to taste
Directions
- 1. Preheat oven to 400 degrees F (200 degrees C).
- 2. Toss broccoli and garlic together in a large bowl. Drizzle olive oil over the broccoli; toss to coat. Spread broccoli and garlic onto a baking sheet; season with onion powder, salt, and black pepper.
- 3. Roast in preheated oven for 10 minutes, turn, and continue roasting until beginning to char, about 10 minutes more.
Nutrition Facts
serving: 4 servings
calories: 62 kcal
carbohydrates: 6.3 g
protein: 2.5 g
saturated fat: 0.5 g
sodium: 28.1 mg
fiber: 2.2 g
sugar: 1.5 g
Categories
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