Waffle Iron Brownies
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Description
Brownies made on a waffle iron.
Ingredients
- ½ cup butter
- ¼ cup unsweetened cocoa powder
- ¾ cup white sugar
- 2 eggs
- 1 tablespoon water
- 1 ¼ cups all-purpose flour
- ¼ teaspoon salt
- ⅔ cup chopped pecans
- ⅓ cup confectioners' sugar for decoration
Directions
- 1. Preheat waffle iron.
- 2. Melt butter in a sauce pan. Remove from heat and stir in cocoa. Mix in the sugar, eggs and water. Add the flour and salt, beating well. Stir in the nuts.
- 3. In each well of the waffle iron, add 1 well rounded spoonful. Cook brownie in waffle iron as you would cook waffles. Sprinkle confectioners' sugar over warm waffle brownies.
Nutrition Facts
serving: 10 waffle brownies
calories: 281.3 kcal
carbohydrates: 33.2 g
protein: 4.1 g
saturated fat: 6.8 g
cholesterol: 61.6 mg
sodium: 138.4 mg
fiber: 1.8 g
sugar: 19.4 g