Apees
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Description
One of the oldest recipes I own.
Ingredients
- 2 cups all-purpose flour
- ½ cup white sugar
- ½ cup unsalted butter, cubed
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- 1 ¼ teaspoons caraway seed
- ¼ cup dry sherry
Directions
- 1. Preheat oven to 350 degrees F (175 degrees C).
- 2. Cut the flour into the butter until the size of peas. Mix in the sugar and spices. Add the sherry and stir well to make a dough.
- 3. Roll out on a floured surface to about 1/4 inch thick. Cut into 3 inch rounds. Place onto greased baking sheets.
- 4. Bake until firm but not colored, about 14 minutes. Cool on a wire rack.
Nutrition Facts
serving: 15 cookies
calories: 311.9 kcal
carbohydrates: 43.2 g
protein: 3.9 g
saturated fat: 8.4 g
cholesterol: 34.9 mg
sodium: 53.9 mg
fiber: 1.2 g
sugar: 14.5 g
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