Cranberry Relish III

Cranberry Relish III

by Miriam Serrano 1 year ago
4.3 (3)
76.4 kcal
12.1 g carbs
Description

This is easy to make and should be made a day in advance to allow the flavors to blend. Chopped walnuts can be substituted for chopped pecans.

Ingredients
  • 1 (12 ounce) package fresh cranberries
  • 8 ounces kumquats
  • 1 cup white sugar
  • 1 cup pecans
Directions
  1. 1. Wash cranberries and pick out any spoiled berries. Drain, and put in a food processor with kumquats, sugar and nuts. Blend until well chopped - be careful not to process it too much or it will be mush. Chill and serve.
Nutrition Facts
serving: 3 cups
calories: 76.4 kcal
carbohydrates: 12.1 g
protein: 0.6 g
saturated fat: 0.3 g
sodium: 1.2 mg
fiber: 1.7 g
sugar: 9.9 g