Ritz® Cookies
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Description
A very tasty cookie.
Ingredients
- 1 cup white sugar
- 3 egg whites
- 1 teaspoon vanilla extract
- 20 buttery round crackers
- 1 cup chopped pecans
Directions
- 1. Crumble crackers finely in mixing bowl and add pecans. In another bowl, add 1/2 cup sugar to beaten egg whites slowly and beat until very stiff. Add remaining 1/2 cup sugar slowly. Add vanilla. Fold this mixture into crackers and nuts.
- 2. Spoon onto lightly greased cookie sheet and bake at 350 degrees F (175 degrees C) until light brown.
Nutrition Facts
serving: 2 - 3 dozen
calories: 54.2 kcal
carbohydrates: 7.2 g
protein: 0.7 g
saturated fat: 0.3 g
sodium: 22.4 mg
fiber: 0.3 g
sugar: 5.8 g
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