Butterfinger® Cookies

Butterfinger® Cookies

by Austin Simpson 2 years ago
4.1 (9)
10 minutes
531.3 kcal
77.7 g carbs
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Description

A great cookie for those Butterfinger candy lovers in your family!

Ingredients
  • 1 ¾ cups all-purpose flour
  • ¾ teaspoon baking soda
  • ¼ teaspoon salt
  • ¾ cup granulated sugar
  • ½ cup butter or margarine, softened
  • 1 large egg
  • 36 pieces NESTLE® BUTTERFINGER® Bites Candy, coarsely chopped
Directions
  1. 1. Preheat oven to 375 degrees F.
  2. 2. Combine flour, baking soda and salt in small bowl. Beat sugar and butter in large mixer bowl until creamy. Beat in egg; gradually beat in flour mixture. Stir in Butterfinger pieces. Drop by slightly rounded tablespoon onto ungreased baking sheets.
  3. 3. Bake for 10 to 12 minutes or until lightly browned. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
Nutrition Facts
serving: 6 cookies
calories: 531.3 kcal
carbohydrates: 77.7 g
protein: 6.7 g
saturated fat: 13.5 g
cholesterol: 71.7 mg
sodium: 452.7 mg
fiber: 1.2 g
sugar: 25.2 g