Chocolate Banana Oatmeal Porridge

Chocolate Banana Oatmeal Porridge

by Edith Clark 2 years ago
4.4 (10)
5 minutes
515.6 kcal
108.1 g carbs
Share recipe
Description

'Yummy, mummy!' is something you're bound to hear when you make this delicious breakfast treat. A simple oatmeal porridge with mashed bananas and melted chocolate make it extra special! You can add raisins and 1/4 teaspoon of cinnamon, depending on what your family likes.

Ingredients
  • 2 cups boiling water
  • 1 cup rolled oats
  • ¼ teaspoon salt
  • ½ cup brown sugar
  • 1 banana, mashed
  • ¼ cup semisweet chocolate chips
Directions
  1. 1. In a saucepan, combine water, oats and salt. Simmer 5 minutes uncovered, stirring occasionally. Remove from heat, cover, and let stand 3 minutes. Stir in brown sugar, banana and chocolate chips.
Nutrition Facts
serving: 2 cups
calories: 515.6 kcal
carbohydrates: 108.1 g
protein: 6.9 g
saturated fat: 4.2 g
sodium: 318.5 mg
fiber: 6.9 g
sugar: 72.4 g