Pineapple Fluff

Pineapple Fluff

by Christian Iglesias 2 years ago
4.9 (9)
30 minutes
398.5 kcal
56.2 g carbs
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Description

A wonderful side dish that my family loves.

Ingredients
  • 1 (15 ounce) can crushed pineapple
  • 1 cup white sugar
  • 2 eggs, beaten
  • ½ cup milk
  • 5 slices bread, cut into cubes
  • 1 teaspoon vanilla extract
  • ½ cup butter, melted
  • ground cinnamon
Directions
  1. 1. Preheat oven to 350 degrees F (175 degrees C).
  2. 2. Mix pineapple, sugar, eggs, milk, bread, and vanilla extract together in a casserole dish. Pour melted butter over the pineapple mixture. Sprinkle cinnamon over the top.
  3. 3. Bake in preheated oven until set in the middle, about 30 minutes.
Nutrition Facts
serving: 6 servings
calories: 398.5 kcal
carbohydrates: 56.2 g
protein: 4.8 g
saturated fat: 10.6 g
cholesterol: 104.3 mg
sodium: 283.3 mg
fiber: 1.1 g
sugar: 45.5 g
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