Tangy Ginger Dip
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Description
This a great sauce for shrimp, chicken, or even some vegetables. It's spicy and delicious!
Ingredients
- 1 cup mayonnaise
- 4 teaspoons soy sauce
- 1 teaspoon white vinegar
- 1 teaspoon ground ginger
- 2 tablespoons minced onion
- 1 dash habanero garlic hot pepper sauce
Directions
- 1. In a small bowl, stir together the mayonnaise, soy sauce, vinegar, ginger, onion, and hot sauce. Chill until serving.
Nutrition Facts
serving: 1 cup
calories: 200.7 kcal
carbohydrates: 1.5 g
protein: 0.5 g
saturated fat: 3.3 g
cholesterol: 10.4 mg
sodium: 309.1 mg
fiber: 0.1 g
sugar: 0.5 g
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