Homemade Worcestershire Sauce

Homemade Worcestershire Sauce

by Sharon Howell 2 years ago
3.7 (9)
5 minutes
9.8 kcal
1.6 g carbs
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Description

This is a quick and easy recipe I made with my son.

Ingredients
  • ½ cup apple cider vinegar
  • 2 tablespoons water
  • 2 tablespoons soy sauce
  • 1 tablespoon brown sugar
  • 1 teaspoon mustard powder
  • ¼ teaspoon onion powder
  • ¼ teaspoon garlic powder
  • ¼ teaspoon ground cinnamon
  • ground black pepper to taste
Directions
  1. 1. Combine apple cider vinegar, water, soy sauce, brown sugar, mustard powder, onion powder, garlic powder, ground cinnamon, and black pepper together in a saucepan; bring to a boil and cook until fragrant, about 45 seconds. Cool to room temperature.
Nutrition Facts
serving: 12 servings
calories: 9.8 kcal
carbohydrates: 1.6 g
protein: 0.3 g
sodium: 151.3 mg
fiber: 0.1 g
sugar: 1.2 g