Italian Cheese Bread

Italian Cheese Bread

by Ella Larson 2 years ago
4.6 (9)
37 kcal
3 g carbs
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Description

A strong tasting cheese bread.

Ingredients
  • 1 ¼ cups warm water
  • 3 cups bread flour
  • ½ cup shredded pepperjack cheese
  • 2 teaspoons Italian seasoning
  • 1 teaspoon ground black pepper
  • 2 tablespoons grated Parmesan cheese
  • 2 tablespoons brown sugar
  • 1 ½ teaspoons salt
  • 2 teaspoons active dry yeast
Directions
  1. 1. Place ingredients in the pan of the bread machine in the order suggested by the manufacturer.
  2. 2. Select White Bread or Basic cycle. Start.
Nutrition Facts
serving: 1 - 1 1/2 pound loaf
calories: 37 kcal
carbohydrates: 3 g
protein: 1.8 g
saturated fat: 1.1 g
cholesterol: 6.6 mg
sodium: 337.9 mg
fiber: 0.3 g
sugar: 2.2 g