Toasti
by Alfredo Ortiz 2 years ago
3.8 (9)
10 minutes
430.8 kcal
30.9 g carbs
Description
A popular snack in South Korean snack shops. A light coleslaw fried egg sandwich. Fast and easy! Add a slice of ham and serve with sugar, mustard, mayonnaise or ketchup.
Ingredients
- ½ cup shredded cabbage
- ½ carrot, shredded
- 1 egg
- ½ teaspoon soy sauce
- 2 tablespoons butter
- 2 slices bread, toasted
Directions
- 1. Mix the cabbage and carrot together in a bowl. Stir the egg and soy sauce into the vegetables and mix until combined.
- 2. Heat the butter in a large skillet over medium heat. Make a patty with the vegetable mixture the size of a slice of bread. Place the patty into the skillet, and cook until browned on both sides, about 3 minutes per side. Place the patty between two slices of toasted bread to serve.
Nutrition Facts
serving: 1 sandwich
calories: 430.8 kcal
carbohydrates: 30.9 g
protein: 11.2 g
saturated fat: 16.5 g
cholesterol: 247.1 mg
sodium: 750.8 mg
fiber: 3 g
sugar: 5.2 g
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