Fresh Blackberries and Cream Ice Pops
by Noam Laurent 2 years ago
4.5 (4)
125.7 kcal
27.1 g carbs
Description
Yummy pops made from fresh blackberries and frozen yogurt or ice cream... so refreshing and delicious, and good for you! An easy, tasty summer snack!
Ingredients
- 8 ounces fresh blackberries
- 2 cups vanilla frozen yogurt, softened
- 2 tablespoons white sugar
- 1 6-piece ice pop mold
Directions
- 1. Place the blackberries into a blender or food processor. Cover and puree until the mixture is smooth. Pour the blackberry puree through a fine sieve placed over a large bowl to strain out the seeds.
- 2. Add the softened frozen yogurt and sugar to the strained blackberry puree and mix well. Pour into ice pop molds, and freeze.
Nutrition Facts
serving: 6 servings
calories: 125.7 kcal
carbohydrates: 27.1 g
protein: 4.5 g
cholesterol: 2 mg
sodium: 30.4 mg
fiber: 1.9 g
sugar: 17.2 g
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