
The Best Caesar Salad Dressing
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Description
I have been working with chefs for years and found out how to make the best Caesar dressing. I thought I would share!
Ingredients
- 1 cup mayonnaise
- ¼ cup egg substitute
- ¼ cup freshly grated Parmesan cheese
- 2 tablespoons water
- 3 cloves garlic, finely chopped
- 1 ½ tablespoons lemon juice
- 1 tablespoon anchovy paste
- 2 teaspoons white sugar
- ½ teaspoon dried parsley
- salt and ground black pepper to taste
Directions
- 1. Blend mayonnaise, egg substitute, Parmesan cheese, water, garlic, lemon juice, anchovy paste, sugar, parsley, salt, and pepper in a blender until smooth, about 1 minute.
- 2. Transfer dressing to an airtight container and refrigerate 8 hours to overnight.
Nutrition Facts
serving: 10 servings
calories: 180.1 kcal
carbohydrates: 2.6 g
protein: 2.1 g
saturated fat: 3 g
cholesterol: 10.9 mg
sodium: 354.2 mg
sugar: 1.2 g