Meatloaf Grilled Cheese Sandwich

Meatloaf Grilled Cheese Sandwich

by Thibault Martin 2 years ago
4.9 (7)
10 minutes
759.1 kcal
32.2 g carbs
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Description

This grilled cheese and meatloaf sandwich has crisped cheese on the outside and warm melted cheese on the inside. Perfect with sliced pickles and extra ketchup for dipping.

Ingredients
  • 1 slice leftover meatloaf
  • 1 tablespoon margarine
  • 2 slices bread
  • 1 teaspoon ketchup, or to taste
  • 3 slices Cheddar cheese
  • ½ teaspoon prepared yellow mustard, or to taste
Directions
  1. 1. Place meatloaf on a microwave-safe plate; cook in the microwave on High, 30 seconds at a time, until heated through.
  2. 2. Melt margarine in a non-stick skillet over medium heat. Place both bread slices in skillet over melted margarine. Build sandwich on bread slice in this order: ketchup, 1 slice Cheddar cheese, warm meatloaf slice, and mustard. Flip second slice of bread over onto sandwich; cook until bottom of sandwich is lightly browned, about 2 minutes.
  3. 3. Flip sandwich with a spatula and place 1 slice Cheddar cheese on top; continue cooking until cheese melts slightly, about 1 minute. Flip sandwich over and lay remaining slice of cheese on top; cook until cheese on the bottom of sandwich is melted and crisp, about 2 minutes. Turn sandwich over; cook until cheese is melted and crisp, about 2 minutes.
Nutrition Facts
serving: 1 sandwich
calories: 759.1 kcal
carbohydrates: 32.2 g
protein: 41.1 g
saturated fat: 24.4 g
cholesterol: 173.4 mg
sodium: 1222.7 mg
fiber: 1.5 g
sugar: 5.2 g