Dry Rub for Ribs or Chicken

Dry Rub for Ribs or Chicken

by Christopher Barnett 2 years ago
4.6 (10)
136.6 kcal
33.9 g carbs
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Description

Use this delicious rub on ribs or chicken. Rub into ribs or chicken and refrigerate overnight.

Ingredients
  • ½ cup packed brown sugar
  • 2 tablespoons paprika
  • 1 ½ tablespoons ground black pepper
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 1 tablespoon salt
  • 1 ½ teaspoons red pepper flakes
Directions
  1. 1. Whisk brown sugar, paprika, black pepper, onion powder, garlic powder, salt, and red pepper flakes together in a bowl.
Nutrition Facts
serving: 4 servings
calories: 136.6 kcal
carbohydrates: 33.9 g
protein: 1.5 g
saturated fat: 0.1 g
sodium: 1755.8 mg
fiber: 2.5 g
sugar: 28.2 g