Best Ever Hot Artichoke Dip

Best Ever Hot Artichoke Dip

by Nicole Stephens 2 years ago
4.4 (9)
45 minutes
178.2 kcal
2.7 g carbs
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Description

Mom's recipe. Very creamy and cheesy!

Ingredients
  • 2 (6.5 ounce) jars marinated artichoke hearts, chopped
  • 2 cups mozzarella cheese, shredded
  • 1 cup grated Parmesan cheese
  • 1 cup mayonnaise
  • ½ cup sliced almonds
Directions
  1. 1. Preheat oven to 275 degrees F (135 degrees C).
  2. 2. In a shallow baking dish combine the artichoke hearts, mozzarella cheese, parmesan cheese and mayonnaise. Bake for 45 minutes, or until hot and bubbly. Sprinkle with almonds if desired. Serve hot with tortilla chips or crackers.
Nutrition Facts
serving: 5 cups
calories: 178.2 kcal
carbohydrates: 2.7 g
protein: 5.5 g
saturated fat: 4 g
cholesterol: 15.8 mg
sodium: 271.5 mg
fiber: 0.4 g
sugar: 0.5 g