Hawkeye Pork Roast

Hawkeye Pork Roast

by Mila Garcia 2 years ago
4.3 (9)
1 hour
180.5 kcal
2.7 g carbs
Share recipe
Description

Great Iowa pork roast that is easy to make.

Ingredients
  • 1 (3 pound) boneless pork loin
  • 2 tablespoons onion powder
  • 2 tablespoons garlic powder
  • 1 tablespoon ground black pepper
Directions
  1. 1. Preheat an oven to 350 degrees F (175 degrees C).
  2. 2. Season the pork loin evenly with the onion powder, garlic powder, and black pepper; place into a roasting pan.
  3. 3. Cook until the pork is no longer pink in the center, about 90 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Nutrition Facts
serving: 3 pounds
calories: 180.5 kcal
carbohydrates: 2.7 g
protein: 23.6 g
saturated fat: 2.8 g
cholesterol: 65.4 mg
sodium: 48.3 mg
fiber: 0.4 g
sugar: 0.9 g