Easy Southern Sweet Potato Casserole
by Morris Henderson 2 years ago
3 (3)
35 minutes
270.2 kcal
68.3 g carbs
Description
This recipe is at least as easy as pie, probably easier. Sweet potatoes and sweet marshmallows make for a sweet dish.
Ingredients
- 1 pound sweet potatoes, peeled and cubed
- 1 cup brown sugar
- 1 (10.5 ounce) package marshmallows
Directions
- 1. Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch casserole dish.
- 2. Toss sweet potatoes with brown sugar in a bowl until coated; arrange in the prepared casserole dish. Top sweet potatoes with marshmallows.
- 3. Bake in the preheated oven until sweet potatoes are tender and marshmallows are browned, 35 minutes.
Nutrition Facts
serving: 8 servings
calories: 270.2 kcal
carbohydrates: 68.3 g
protein: 1.6 g
sodium: 68.3 mg
fiber: 1.7 g
sugar: 50.2 g
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