Jon's Corn and Zucchini
by Jessica Coleman 2 years ago
4.6 (9)
10 minutes
198.9 kcal
13.6 g carbs
Description
A real tasty side dish. Top with Parmesan cheese for added flavor.
Ingredients
- 1 stick butter
- 1 zucchini, cubed
- 1 onion, chopped
- 1 (15.5 ounce) can sweet corn, drained
- 4 black olives, chopped
- 1 clove garlic, minced
- ½ teaspoon Cajun seasoning blend (such as Tony Chachere's®)
Directions
- 1. Melt the butter in a skillet over medium heat. Add the zucchini, onion, sweet corn, black olives, and garlic to the skillet; season with the Cajun seasoning blend. Cook and stir until the vegetables have softened, about 10 minutes.
Nutrition Facts
serving: 6 servings
calories: 198.9 kcal
carbohydrates: 13.6 g
protein: 1.9 g
saturated fat: 9.8 g
cholesterol: 40.7 mg
sodium: 394.7 mg
fiber: 1.9 g
sugar: 4.7 g
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